Ingredients


1 lb. Navy Beans
l large onion
2 small jalapeno peppers (if you're brave, otherwise omit)
1 large ham bone

NAVY BEAN SOUP


Simmer in about 3 quarts of water all day in crockpot on high.  (3 - 4 hours on top of stove). 

Serve with chopped tomato and chopped onion. 
 

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