Ingredients



1 can cruched pineapple
3/4 cup sugar
1 pkg. strawberry jello
1 cup choppedn uts
1 cup boiling water
13 oz. pkg. cream cheese
1 cup whipped cream
 

From Kathy
 

 Strawberry Jello Salad



Cook pineapple and sugar together on medium heat until thick, stirring often. 
Put jello in large bowl and add water; stir in pineapple mixture, cream cheese, and mix well. 
Stir in nuts. 
Let cool. 
Fold in whipped cream; chill until set. serve.

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