Ingredients

2 cups cooked chicken, diced
2 cups celery, chopped
1 cup nuts, (pecans or almonds), chopped
1 cup mayonnaise
3 tbsp. chopped onion
2 tbsp. Worcestershire sauce
2 tbsp. lemon juice
1/2 cup plain potato chips, crushed
1/2 cup barbecue potato chips, crushed

Serves 8

From Leona's Kitchen

 Hot Chicken Salad

Mix all ingredients except potato chips. 
Sprinkle potato chips over top. 
Bake for 20 minutes at 350 degrees.

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