Heat to DISSOLVE the following: 1 cup water 1 cup vinegar 3/4 cup sugar
BLEND together with a little water: 2 beaten eggs 4 tsp. dry mustard 4 tsp. corn starch
Add this blend SLOWLY to the hot water/vinegar/sugar mixture, makings sure eggs do not separate.
Cook until the blended mixture thickens, stirring once in a while.
ENJOY !!
Recipe Submitted by Paula Van Dyk
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