Ingredients


3 lb. pork spareribs, cut in 3-4 rib pieces
1 bottle Wong Win Honey Mustard Garlic sauce
3 tbsp. Soy sauce
2 tbsp. ketchup

Serves 6
 

Recipe from Recipes Plus

Spareribs with Honey Mustard Garlic Sauce


In large saucepan of boiling water cook ribs, covered, 45 min.  Drain.  Place ribs in roasting pan.

Mix together honey mustard garlic sauce, soya sauce and ketchup; pour over ribs.

Cover and bake at 350 degrees for 30 min. roasting ribs every 15 min.  Uncover and bake 15 min. longer or until tender.

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