2 cups macaroni
1/2 lb. ground beef
1 onion, chopped
1 celery stalk, chopped
1 clove garlic, minced
1 680 ml. can spaghetti sauce
1/2 cup shredded cheddar cheese

Recipe from Sean's Family Recipes

Cook macaroni according to package directions.
Meanwhile, in saucepan, brown meat, onion, celery and garlic; drain off fat.
Cook over low heat, about 5 min.
Stir in spaghetti sauce, cheese and macaroni.
Turn into a 3 qrt. baking dish.
Bake at 350 degrees for about 30 min.