2 cups sugar
1 cup butter 3 eggs
5 cups flour
1 tsp. soda
1/2 tsp. cinnamon
2 tbsp. milk
Nuts

Cream together the sugar and the butter.
Add the beaten eggs and blend thoroughly.
Sift together the flour, soda and cinnamon.
Stir these into the creamed mixture.
Moisten with milk.
Chill dough overnight
Roll out dough to 1/4 inch thickness.
Cut out into desired shapes with fancy cutters.
Before baking, press nuts into top of cookie.
Bake until lightly browned in a 350 degree oven.