6 squares semi-sweet chocolate 
1/4 cup butter or margarine
1/2 cup peanut butter
1 pkg. miniature Marshmallows
1 pkg. (100g) chopped peanuts

Makes 3 Dozen

Recipe from Recipes Plus

In large saucepan, melt chocolate and butter over low heat.  Stir in peanut butter until smooth.

Remove from heat, fold in marshmallows and peanuts.  Spread in wax paper lined 9" square pan.  Refrigerate until firm, about 2 hours.  

Cut in squares.  Store in refrigerator.