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Ingredients
Herb Butter:
1/4 cup butter, softened
1 small clove garlic, crushed
1 tbsp. chopped fresh parsley
1 tbsp. chopped fresh chives, rosemary, oregano
or tarragon
Corn Packets:
4 cobs of corn, hushed
1/4 cup herb butter
1/4 cup water
Makes 4 Servings
Prep Time: 10 min.
Cooking time: about 40 min. |
Corn on the Cob with Herb Butter
Herb Butter:
In small bowl. beat together butter, garlic, parsley and choice of
herbs.
Corn Packets:
Break corn cobs in half. For each serving, place 2 halves on
a square of foil. Spread with 1 tbsp. herb butter and sprinkle with
1 tbsp.water. Fold foil over to enclose securely, tucking ends under.
Bake in 350 degree over for 30 to 40 min. or until tender.
Serve from packets. |